Hey guys! Sorry, sorry, sorry! I know I promised you this recipe a few weeks ago, but it has been so busy with work, that I haven't gotten to it. But here it is! You can make this recipe with every combination you'd like: salmon and asparagus or broccoli, smoked chicken and bell peper, and… Continue reading Quiche with olives, bell pepper and chicken
Jamie Oliver’s 15 minute meals: Grilled steak, ratatouille & saffron rice
Hey everybody, I know, it has been a long time since I posted something, but I have been a way a lot. But as a first post in a while, this is a fantastic recipe. It's from Jamie Oliver's 15 minute meals. So super easy to make, but super delicious. Seriously, this is going to… Continue reading Jamie Oliver’s 15 minute meals: Grilled steak, ratatouille & saffron rice
Indian salmon curry with spinach and chick peas
Hello everyone, Second recipe on this week already :). I already posted it on my instagram and I promised to post the recipe here. So, here it is! Indian salmon curry with spinach and chick peas Serves 4 Preparation: 10-15 min Baking: 10-15 min ΓΈ Big casserole pan Ingredients 150 g rice 2 onions 4… Continue reading Indian salmon curry with spinach and chick peas
Chicken Parmesan Pasta Skillet
Hey guys! So, I'm back from vacation, so it's cooking time again :). Sorry that I didn't post for so long, but I had a big stock in the freezer, so I had to finish that first. And then I went on vacation. So, what did I make this time? I wanted something quick and… Continue reading Chicken Parmesan Pasta Skillet
Banoffee trifle
Bongiorno, So, I decided to make a nice dinner for my boyfriend and of course there has to be a nice dessert. I saw this recipe in a cooking magazine and it's so quick and easy but oh so delicious! It has all the best of a banoffee pie but done in a third of… Continue reading Banoffee trifle
Japanese stir-fry with prawns and peach
Bongiorno, Yes, yes, time for another post. The recipe of today is an easy, healthy and quick dinner recipe. It combines the best of the prawns with the sweetness of the peach. Enjoy! Japanese stir-fry with gambas and peach Serves 4 Preparation: 5 min Baking: 10 min Ingredients 250 g egg noodles 300 g prawns… Continue reading Japanese stir-fry with prawns and peach
Donna Hay’s rosemary and speck mac ‘n cheese
Hello hello everyone, Time for another update :). My boyfriend made this recipe today. It was a long day and we were both tired and not in the mood to cook for too long. Well, this recipe is awesome for that purpose. It is super easy and done in a whiff. And the best thing?… Continue reading Donna Hay’s rosemary and speck mac ‘n cheese
Sweet lightning with apple and bacon
Cook, cook, cooking! Yes, I'm on a role. We had some left over sweet potatoes from Easter, so I was looking for a recipe to use them. My mom gave me a recipe she made a few months ago which we all absolutely loved. Literally translated it's thus called "Sweet lightning" which is based on… Continue reading Sweet lightning with apple and bacon
Tompouce
Hello hello, So, yesterday was our Kings birthday and traditionally we eat a pastry called a "Tompouce" this day. It's similar to a millefeuille, but not exactly. I didn't want to keep this recipe from you, so here it is! Tompouce Serves 8 Preparation: 30 min Baking: 20 min Γ Baking tray Ingredients Tompoucen 16… Continue reading Tompouce
Oven pasta with tartar, leek and ricotta
Hello hello everyone, So, this weekend I had a pretty busy weekend, doing all kinds of small jobs in my house. Sanding, painting, potting plants for my balcony. With all this exercise, I needed a healthy but easy meal. I decided on a new recipe and it's one to stay. It's easy to make and… Continue reading Oven pasta with tartar, leek and ricotta